Slow Cooker Indian Butter Chicken

This Slow Cooker Indian Butter Chicken will get a wholesome makeover on this fast and straightforward sluggish cooker recipe full of heat spices like garam masala, cumin and fenugreek.

Liz squeezing lime on indian butter chicken

Some of my favourite days are the place dinner is prepped or cooking away within the sluggish cooker earlier than lunch. There’s simply one thing about making dinner so early that it makes me really feel so achieved. Is it simply me or do you’re feeling this manner, too?

slow cooker indian butter chicken over rice

Whether it’s a fast prep on a weekday morning earlier than faculty or if I spend some further time smashing intoxicating spices from around the globe with my mortar and pestle on a weekend, having this dish within the crockpot all day is solely the very best.

When it involves wholesome consuming on a funds, I at all times advocate stretching dearer components (i.e. natural hen breasts) with cheap, filling greens like broccoli, kale or, on this case, cauliflower.

Curries, soups, pastas and stir-fries are perfect for this as a result of you’ll be able to actually stretch a pound of meat to feed a crowd.

How to Make Indian Butter Chicken

I personally assume it makes a giant distinction grinding the spices myself. Plus, I simply actually take pleasure in it. If that’s not your factor, you’ll be able to completely get these spices already floor on the retailer.

Whisking the yogurt, coconut milk, and spices collectively earlier than including the hen and cauliflower helps make sure the flavors are even.

I wish to dice my hen uncooked earlier than including to the sluggish cooker, however you’ll be able to add them entire and lower or shred later.

Now for the very best a part of a sluggish cooker meal – set it and overlook it! You can simply freeze and save for later or set your crockpot on low for eight hours. Stir in your inexperienced peas (or every other inexperienced veggie will do) proper earlier than serving in order that they don’t get mushy.

Frequently Asked Questions

Is Indian Butter Chicken spicy?

It could be. You can alter the extent of warmth by lowering or rising the quantity of cayenne.

How is Indian Butter Chicken wholesome?

I lightened this recipe from the unique fairly a bit by substituting components like gentle coconut milk, plain yogurt, cauliflower and peas.

Can I substitute Indian chili powder?

Cayenne and Indian chili powder are fairly related, and cayenne is extra available. If you’ve gotten Indian chili powder already, nonetheless, then I like to recommend utilizing that as an alternative of cayenne. It’ll add a extra smoky taste than simply the cayenne can present, making it style extra like tandoori hen.

What if I don’t have all these spices?

That’s okay – you’ll be able to skip a couple of and nonetheless get an excellent flavorful dish. A bit of curry powder goes a great distance.

Warm, fragrant, barely spicy and completely satisfying, this more healthy Slow Cooker Indian Butter Chicken with Cauliflower is right for busy weeknights. To save much more time in the course of the dinner rush, we love utilizing Trader Joe’s frozen brown rice however you possibly can even skip the rice and choose up some naan bread on the retailer.

Liz eating indian butter chicken

Your fork is ready.

Slow Cooker Indian Butter Chicken

Liz Della Croce

This Slow Cooker Indian Butter Chicken will get a wholesome makeover on this fast and straightforward sluggish cooker recipe full of heat spices like garam masala, cumin and fenugreek.

Prep Time 15 minutes

Cook Time four hrs

Total Time four hrs 15 minutes

Course Entree

Cuisine Indian

Servings four

Calories 358 kcal


  • 1 pound hen breasts cubed
  • 1 in head cauliflower lower florets
  • 15 ounce can coconut milk gentle
  • 1 cup entire milk plain yogurt
  • ¼ cup tomato paste
  • 2 tablespoons coconut oil melted
  • 2 tablespoons ginger root minced
  • 2 tablespoons lemon juice
  • 1 tablespoon purple curry paste
  • 1 tablespoon curry powder
  • 1 tablespoon floor turmeric
  • 1 tablespoon garam masala
  • 1 ½ teaspoons salt
  • ½ teaspoon cayenne non-obligatory
  • 1 teaspoon cumin seeds
  • 1 teaspoon fenugreek seeds
  • 5 inexperienced cardamom pods
  • 1 cup inexperienced peas recent or frozen
  • ready brown rice cucumber raita and recent cilantro – to serve


  • Place cubed hen and cauliflower florets within the backside of your sluggish cooker.

  • In a medium bowl, whisk collectively subsequent 12 components (coconut milk by cayenne.)

  • Lastly, utilizing a mortar and pestle or a spice grinder, crush collectively the cumin seeds, fenugreek and cardamom pods. Add to the yogurt combination and whisk to mix.

  • Pour spiced yogurt combination into the sluggish cooker and stir till hen and cauliflower is evenly coated.

  • Heat on Low for eight hours or High for four hours.

  • Five minutes earlier than you’re able to serve, stir in inexperienced peas. Serve over brown rice with cucumber raita and recent cilantro if you want.

Chef’s Notes

Don’t fear for those who’re lacking a spice or two. A bit of curry powder goes a great distance!


Calories: 358kcalCarbohydrates: 22.9gProtein: 32.2gFat: 18gSaturated Fat: 12.eightgPolyunsaturated Fat: 5.2gCholesterol: 69mgSodium: 1225mgFiber: 7.2gSugar: 9.7g

Guest publish by Liz DellaCroce

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